California School of Culinary Arts

Culinary education from the leading Le Cordon Bleu program.

User Rating

does not have a rating because it does not have enough votes.

Tried it? Rate it!
California School of Culinary Arts

 

BACKGROUND

The California School of Culinary Arts is a member of the Le Cordon Bleu Schools, a well-respected and distingued culinary education provider. CSCA teaches students classic culinary techniques with an emphasis on modern innovations and current trends. Students at CSCA learn in state-of-the-art kitchens with professors who are professionals in their fields. Students receive plenty of hands-on training, which is imperative to success in the culinary field.

Culinary School of California offers three different degree programs: Culinary Arts, Patisserie and Baking, and Hospitality and Restaurant Management. Students are encouraged to complete an externship in order to gain valuable real-life experience. 

Click HERE to Visit the California School of Culinary Arts Website

PRO

- Plenty of hands-on learning in a state-of-the-art kitchen
- Distinction of graduating from one of the top culinary schools in the U.S.
- Externship program give students valuable real-life experience
- Emphasis on both classic techniques and new trends in the industry

CON

- No online degree programs

DEGREE PROGRAMS

- Culinary Arts
- Patisserie and Baking
- Hospitality and Restaurant Management

SCHOOLS

The California School of Culinary Arts is located in Pasadena, CA. 

STUDENT LIFE

Both traditional and non-traditional students attend the California School of Culinary Arts. Students at CSCA want to become professional chefs. They do not want to spend years in a classroom, so the time requirements to earn a degree are brief and appeal to them. They are creative individuals who want to be highly successful in their fields.

CONCLUSION

California School of Culinary Arts is a member of Le Cordon Bleu Schools, making it one of the most prestigious culinary schools in the U.S. Students receive plenty of hands-on learning experiences in a state-of-the-art kitchen, which prepares them for a successful career after graduation. This is a great school for anyone who wants to learn not only the technical skills of culinary arts, but also the current industry trends and expectations. 

 

Common Misspellings

California Culinary Arts School, CSCA, Le Cordon Bleu, Le Cordon Blue, California Culinary School

 



Need to make an update to this listing? Contact us here.


User Feedback
(Page 0 of 1)

There is no user feedback yet, leave yours below!


  Leave Feedback






About

We help students find reviews on colleges, get help with student loan refinancing and other resourceful content to help students.

Social Links

© 2018 EDUInReview.com