Annual awards for college juniors or seniors enrolled full-time at Ohio State University College of Food, Agricultural, and Environmental Sciences-Food, Agricultural, and Biological Engineering Department. Students must have a minimum 3.0 GPA. Priority given to students with a specialization in Bioenvironmental, Soil and Water, Ecological, or Biological Engineering. Preference given to students willing to intern at Paygro or Garick. Number of awards and award amount may vary.