NCCA Scholarship Program

Description
Annual awards for Washington, D.C. Metroplitan area residents who are undergraduate students enrolled in an accredited Culinary Arts or Culinary Training program acceptable to the American Culinary Federation/Nation's Capital Chef's Association (ACF/NCCA). Applicants must have completed one semester in the culinary program, and have a minimum 3.0 GPA. Selection is based on financial need, GPA, ACF/NCAA apprenticeship, ACF programs accreditation, student's statement, recommendations, work in the food industry and professionalism of the application. Applications are accepted at any time. Number of awards and award amount may vary.

Website
http://www.nccachefs.org