Description
Annual awards for Institute of Food Technologists (IFT) student association members who are graduate students enrolled at an approved postsecondary institution majoring in Food Science or Food Technology. Students must have a minimum 3.0 GPA and be conducting research in flavor chemistry or food technology areas involving some aspect of flavor chemistry. A personal statement must be included with application packet. Nonrenewable; recipients may reapply.
Website
http://www.ift.org