Alton Brown

Alton Brown

Alton Brown’s 19 Year College Journey

Chef Alton Brown

Chef Alton Brown

Alton Brown was named the “Cooking Teacher of the Year” by Bon Appétit magazine and has a series of successful cooking shows and cookbooks. But he didn’t start with a typical culinary education.

Brown attended the University of Georgia in the early 80’s, where he spent five years without earning his bachelor’s degree. When he dropped out, he had only one credit to earn, fourth-quarter French. The University of Georgia did eventually grant him a diploma, but not until 2004, when the curriculum changed, re-distributing credits and dropping the fourth-quarter language requirement. “I outlasted the high standards of the university,” Brown said.

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